The night was still young when we arrived at the old airport of Manila. The duty from the office was to continue making the campaign of Indonesian Brand, Extra Joss after launched last year. After landing, the car picked up and headed for Dampa, a place we can select our own sea food from the fishermen and asked the chef to cook.
After Dampa, we headed for the most happening place in Makaty City, Manila. Its called Green Belt, a mall complex where all people took their times relax, sometimes met the colleagues and business partners. In this place we met the Indonesian Country Director of Kalbe Farma placed in Manila for the last 3 years.
Green Belt indeed is a nice place to meet and enjoy the ambience of Manila. Its been a bustle place where you can find anything what you need. People from around the world usually take Green Belt a meeting and relaxing place, while enjoying the night life and great food.
There is a unique restaurant when we came for dinner in Green Belt. The restaurant name id Little Buddha with a spice food and very delicious ones. What makes it unique is the restaurant serve not with the dish but using the banana leave. It can be very cheap to find banana leave in the village but in the big city like Manila, the banana leave is so hard to find. The aroma of banana leave as a dish is very attractive, something natural that make us want to get more more food to our tummies.
Indeed Green Belt is a very attractive place to see in Manila.
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